Sharp Sword of the Bullfighter martini

A unique and tangy taste treat!

Ingredients

• 4 ounces of freezing Bombay Sapphire gin.
• 1/8 ounce of dry vermouth.
• 1/4 ounce of sweet vermouth.
• 1/4 ounce of orange juice.
• 2 very, very thin orange slices.

The mix

• Add your gin to a shaker 3/4 full with cracked ice and let stand for a minute.
• Pour equal amounts of sweet vermouth into 2 chilled martini glasses, swirl and pour out.
• Wave your shaker over the dry vermouth.
• Pour the dry vermouth down the drain.
• Hold the orange slices up to your ears and pretend they are large earrings, which will most likely cause your guests to laugh.
• Toss out the orange slices.
• Gently strain your cocktail into your martini glasses.
• Sip em' up!