Champagne martini

Ingredients

  • 3 ounces of chilled champagne
  • 3 ounces Absolut vodka
  • 2 tablespoons of raspberry puree
  • 2 fresh raspberries

The mix

  • Add your vodka to a shaker that is 3/4 full of cracked ice
  • Shake, shake, shake and let stand for a minute or two
  • Add 1 tablespoon per glass of raspberry puree into the bottom of 2 well chilled martini glasses
  • Carefully strain 1/2 of your vodka into each glass, taking care not to distrub the raspberry puree
  • Gently add 1/2 of your champagne to each glass
  • Enjoy!
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